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Dessert
Meltingly tender, spiced meat covered in jammy onions and sweet golden sultanas – and a Rosh Hashanah must
By Jeremy Salomon
You’ll love this quick and super simple dessert with a festive twist
By Silvia Nacamulli
A gorgeous, gluten free and vegan salad for your festive buffet
By Denise Phillips
You are going to love this Middle Eastern spin on an old favourite that’s perfect for celebration meals
By Fabienne Viner-Luzzato
Sticky sweet honey and nutty tahini sauce elevate your regular loaf to a special Rosh Hashanah treat
By Victoria Prever
A tasty traybake filled with all the flavours of a pie and perfect for Rosh Hashanah
This hearty sweet and spicy lamb is full of flavour and easy to make
Super simple, parev plum bake with a heap of spice – ideal for festive teas
A next level main course filled with fruity flavours that are perfect for new year’s celebrations
This makes a lovely light addition to a festive buffet
By Sarah Mann-Yeager
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A sweet and simple Rosh Hashanah main course
Keep it simple this Rosh Hashanah with an easy dessert everyone will adore
Make the most of this Israeli favourite fruit while it’s available in shops here
By Shiri Kraus
This brilliant bake is ideal for Rosh Hashanah dessert or tea
An explosion of Middle Eastern spices that makes for a next level vegan salad
By helen graham
This creamy-tasting parev dessert is perfect for Rosh Hashanah and can also be made dairy
A New Year tart that's a work of art
Simple but stunning - this vegetable tart is sure to wow the crowds
Delicious and pretty as a picture – this dish is a tasty showstopper
By Victoria Prever for The JC in partnership with M&S