Pairing babka dough with marmalade turns it into top-drawer special breakfast food
By Victoria Prever
There’s a haimishe feel to Ren Behan’s Sweet Polish Kitchen
You’re going to love this deliciously fruity spin on the classic yeasted, sweet bread
By ren behan
There's nothing like old favourite recipes to give you strength in troubled times
Made with loads of orange zest, mixed spice and chocolate
By Anne Shooter
The perfect filling combination for a Jewish favourite bake
By Orly Ziv
Everything you need to know today
A weekly digest of our best stories from the editor
Your daily guide to the war in Israel
For what’s got British Jews talking
0 newsletters selected
By submitting your email, you agree to our Terms and Privacy Notice.