Fabienne Viner-Luzzato
Latest from Fabienne Viner-Luzzato
Tu Bishvat
Marzipan stuffed dates, dried apricots, prunes, and walnuts
Simple, festive treats for Tu Bishvat
Cook time: No cooking required
More from Fabienne Viner-Luzzato
Oven crisp giant Chanukah latkes with salt beef
1 min read
||
December 18, 2024 10:14
Recipe
Super simple festive chocolate bark
December 14, 2024 17:18
Cook time: 5 minutes
Recipe
Laffa, beef and Israeli salad with pine nuts
November 24, 2024 08:00
Cook time: 15 mins
Recipe
Crisp cauliflower schnitzels
October 23, 2024 10:00
Cook time: 25 - 45 minutes
Recipe
Spiced beef-stuffed cauliflower
October 18, 2024 07:00
Cook time: 20 - 30 minutes
Recipe
Apple, raisin and cinnamon empanadas
October 9, 2024 08:07
Cook time: 15- 20 minutes
Cranberry, pistachio and raisin boulou
1 min read
||
October 8, 2024 08:13
Recipe
London broil with date syrup and pomegranate
October 2, 2024 08:54
Cook time: 12-15 minutes
Recipe
Rosh Hashanah spicy salmon fish balls with fruity tahina dips
September 30, 2024 06:30
Cook time: 20 minutes
Recipe
Rosh Hashanah tagine-style lamb with dried fruits
September 26, 2024 08:00
Cook time: 2 - 3 hours
Recipe
Rosh Hashanah apple rose and honey tart
September 16, 2024 07:36
Cook time: 50 minutes
Pearl barley and confetti vegetable salad
1 min read
||
September 10, 2024 08:50