A creamy, baked kugel that’s perfect for an autumn Shabbat
By Anonymous
A haimish spin on a French classic
By Michael Ruhlman
A standout vegetarian supper centrepiece
By josh katz
A tahini-packed treat for a sesame showstopper
By Anne Shooter
A gorgeous, aromatic cake that is wonderful for a tea party and makes a pretty birthday cake.
Quick, easy, nutritious and a brilliant buffet option
By Lisa Roukin
This simple supper dish is easy enough for week nights and a lovely Friday night option
By Fabienne Viner-Luzzato
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Simple, speedy, spicy and delicious
By Denise Phillips
Warming Shabbat fuel for the cold, winter months
By Yvonne Fink
This is a great Yom Tov recipe - quick and easy.
Perfect for a simple family Friday night dinner
By jewish princess
By Silvia Nacamulli
This tasty parev side dish ticks all the boxes
Simple, warming, healthy and economical
By Victoria Prever
Simple and delicious