This festival of flavours and textures makes a perfect celebration side dish or vegan main
By Denise Phillips
Not just a Rosh Hashanah recipe, an exclusive M&S Rosh Hashanah recipe
By Victoria Prever for The JC in partnership with M&S
A ready-to-eat tart case and the easiest custard make this dessert a festive winner
You'll love this quick and easy festive main course that's full of zingy flavours
A gorgeous, seasonal spread that's perfect for Rosh Hashanah
By Benedetta Guetta
Freekeh makes a lovely, nutty tasting pastry
By Ruth Nieman
The perfect Rosh Hashanah pudding or teatime treat to please everyone.
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Keep well, freezes like a dream and a cinch to make
By Sarah Mann-Yeager
A very modern bake for your new year feast
By Shiri Kraus
Using pistachio nuts instead of almonds gives this a Middle Eastern vibe and gorgeous vibrant colour
By Victoria Prever
A quick and simple parev dessert that’s packed with juicy fruit
A super simple but stunning, show stopper that’s perfect for Friday night
By Sally-Ann Thwaites
Seasonal figs are filled with a hearty grain-based stuffing for a Succot special dish
By Amir Batito
These parev pastry parcels are perfect with mint tea or a coffee.
A fruity, festive twist on the classic beef dish
By Fabienne Viner-Luzzato
Figs are at their best at this time of year, so make the most of them in this tasty, seasonal salad.