Recipe of the day

Vegetarian

Cauliflower with chickpeas, pomegranate and tahini yoghurt

A showstopper vegetarian main course

By Mark Diacono

Photo: Mark Diacono
Vegetable comfort soup with chilli chicken meatballs
Chicken

Vegetable comfort soup with chilli chicken meatballs

By Daniel Green

Photo: Inbal Bar-Oz
Healthy eating

Butter bean puttanesca

By Silvia Nacamulli

Cook time: 45 minutes
Photo: Inbal Bar-Oz
Chicken

Budget-friendly recipe: Roast chicken pot pies

By Sarah Mann-Yeager

Cook time: 25 - 30 minutes
Photo: Deb Perelman
Cake

Perfect blueberry muffins

By Deb Perelman

Photo: Jewish Food Hero
challah recipe

Vegan (egg-free) challah

By Jewish Food Hero

Cook time: 35-40 minutes
Photo: Luke Albert
Brunch

Tofu bagels with pickled radish

By katy beskow

Cook time: 10 minutes

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