Meat

Hoisin duck parcels

A savory spin on hamantaschen for a tasty Purim treat

Salt beef suppers and perfect pastrami

Looking for another lockdown project? Making your own totally fits the bill

Slow-cooked, pulled pomegranate-marinaded lamb

This mouth-meltingly tender meat dish is hearty and warming enough for wintery Shabbat dinners.

Quick and easy, simple salt beef

This Jewish classic is so easy to make yourself at home.

Salt beef-stuffed latkes

Because life is definitely NOT too short to stuff a latke...

Aromatic chicken confit

A haimish spin on a French classic

Recipe: Chicken with silan and tangerines

Sweet and zesty — definitely a Shabbat crowd pleaser

Beef cholent with beans and barley

Warming Shabbat fuel for the cold, winter months

Cold lemon schnitzel