This super-simple dessert will steal the show
By Victoria Prever
A Middle Eastern take on a British comfort classic
By Amir Batito
Fearful of filo? This zesty treat will change your life
By Shiri Kraus
A traditional American treat that’s filled with warm spices
By Heather Thomas
These parev pastry parcels are perfect with mint tea or a coffee.
Make the most of Spring rhubarb, the perfect sub for lemon in this meringue-topped pie
By Fabienne Viner-Luzzato
Try this fried dessert as an alternative to doughnuts this Chanukah
By greg
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Who would not fall in love with this simple but super cute, heart-scattered tart
Summer on a plate
By Silvia Nacamulli
A rich and comforting classic that’s surpringly simple
By Hugo Arnold
Deilcious with soft cheese, tahini or just spread on toast
By linda dangoor
It’s worth making extra so you can enjoy this delicious dessert
By fabienne viner luzzato
Pile these cute fritters high and shower with sprinkles
Honey cake fail? No worries – turn it into this tasty treat
A brilliant get-ahead dessert for festive meals
By Lisa Roukin
A grown up twist on a child-friendly treat