Sunday, 6 April, 2025
8 Nisan 5785
Crack open the cookie for a fun surprise
By Victoria Prever
A simple biscuit that's a true taste of home
By limor chen
Crisp cookie dough paired with gooey brownie - could Purim get any better?
By Chanie Apfelbaum
Lotus biscuits, chocolate and whisky make this simple fridge cake a deliciously grown up treat
By Fabienne Viner-Luzzato
A batch of these classic Israeli biscuits make a perfect host gift
The perfect party bake - who could resist?
By Jane Dunn
Golden coins of crumbly cheesy shortbread make a tasty gift
By Judi Rose
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Bring a Middle Eastern vibe to your Purim table
Take your pick of Nutella, Lotus Biscoff or peanut butter in these tasty treats
By Silvia Nacamulli
A more grown up triangular treat for Purim
By Denise Phillips
Browning your butter adds an incredible nutty undertone and buttery richness to this king of cookies
By hanna geller
A gorgeously flaky, pastry-based biscuit - swap in a different flavour of jam if you don't have cherry
By lena goldstein
A crunchy breakfast staple takes these Purim cookies to the next level
By paula shoyer
A fashionable filling for the Purim treat.
The giant jar of these cookies at my café, Miss Ruben, is only ever half full because we can’t make them fast enough.
By amanda ruben
Dress these Purim cookies up for your celebrations