Flowers and fruit make for a showstopping, celebratory cheesecake
By Fabienne Viner-Luzzato
Bring a Middle Eastern vibe to your Purim table
The perfect treats for Tu Bishvat and anytime snacking
Who could resist a bunch of these mini doughnuts?
A fruity, festive twist on the classic beef dish
You can eat the rainbow with this colourful plate of deliciousness
Creamy mousse and sweet berries make for an indulgent, centrepiece pudding
There's more to shawarma than chicken – the spices are perfect for fish too. Transport yourself to Tel Aviv...
Take brunch up a notch with a couple of Israeli favourite ingredients
We may not celebrate Christmas, but there are plenty of festive flavours to enjoy, and the citrus and spicy zing of mulled wine is fabulous with roast chicken
This colourful vegetable Persian egg frittata is so healthy that you won’t feel guilty if you eat it the whole thing on your own!
Spread a little colour for your Shavuot celebrations with this fun, three-tone treat
Spice it up with this vegan-friendly Tunisian aubergine favourite
These are quick and easy and should definitely be on your Pesach prep list
These fiery chicken wings make a delicious starter or part of a mezze main course and will spice up your Seder.
Make the most of Spring rhubarb, the perfect sub for lemon in this meringue-topped pie