A fruit and nut-filled treat that’s perfect for snacking
By Denise Phillips
Fast, fresh flavours packed full of fruits and nuts
By katy beskow
A hearty, vegetarian, winter one-pot that is easily tweaked to be vegan
By Alan Rosenthal
Zingy, crunchy and satisfying – this salad will be your all-season staple
By Melissa Hemsley
Fun, family-friendly vegan food that is made in minutes
This vegan (and parev soup) is simple, comforting and delicious
By Dr Sheil Shukla
A great place to start if you've never attempted a curry before
By Ilana Epstein
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A showstopper vegetarian main course
By Mark Diacono
Even sprout haters will be converted by this fresh, tasty winter salad
This super simple dish makes a great gluten free option, is easy to veganise and can be prepared well in advance
By Silvia Nacamulli
The Instagram chef famous for his vegan recipes made a surprise announcement on BBC TV last week
By Victoria Prever
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Carrots make a surprisingly simple sub for smoked salmon
By gaz oakley
These vegan treats are fantastic fuel for exercise – or a tasty teatime treat
By Alan Murchison
Perfect plant-based brunch food for a fresh new year
Winter veggies combine for a festival of flavours
Chickpeas give this warming nutritious soup a remarkably creamy texture