October 28, 2022 12:00

Beetroot and puy lentils with horseradish and dill

A hearty one pot with Ashkenazi vibes

October 27, 2022 21:00

Lockshen pudding

A traditional favourite gets a healthy upgrade

October 27, 2022 18:05

Oven-baked barley risotto with celeriac, tarragon and orange

A hearty, vegetarian, winter one-pot that is easily tweaked to be vegan

November 24, 2016 23:14

Grilled mackerel and salsa verde on sourdough

A festival of kosher flavours