vegan

More from vegan

Recipe

Cashew nut and almond butter chocolate truffles

A fruit and nut-filled treat that’s perfect for snacking

By Denise Phillips

February 5, 2025 17:21

Cook time: 0

Recipe

Apricot, pistachio and mint pilaf

Fast, fresh flavours packed full of fruits and nuts

By katy beskow

February 5, 2025 10:56

Cook time: 0 (10 minutes soaking time)

Recipe

Oven-baked barley risotto with celeriac, tarragon and orange

A hearty, vegetarian, winter one-pot that is easily tweaked to be vegan

By Alan Rosenthal

January 22, 2025 11:05

Cook time: 55 minutes

Oven-baked barley risotto with celeriac, tarragon and orange

Recipe

Big veg noodle salad with lime, ginger and peanut dressing

Zingy, crunchy and satisfying – this salad will be your all-season staple

By Melissa Hemsley

January 21, 2025 16:06

Cook time: 10 minutes

Recipe

Waffle-topped baked bean pie

Fun, family-friendly vegan food that is made in minutes

By katy beskow

January 16, 2025 15:11

Cook time: 45 minutes (approx)

Recipe

Creamy masālā tomato soup

This vegan (and parev soup) is simple, comforting and delicious

By Dr Sheil Shukla

January 13, 2025 09:21

Cook time: 30 minutes

Recipe

Easiest ever cauliflower curry

A great place to start if you've never attempted a curry before

By Ilana Epstein

January 12, 2025 10:30

Cook time: 35 - 45 minutes

Recipe

Cauliflower with chickpeas, pomegranate and tahini yoghurt

A showstopper vegetarian main course

By Mark Diacono

January 9, 2025 09:41

Recipe

Brilliant Brussels sprout, apple, herb and orzo slaw

Even sprout haters will be converted by this fresh, tasty winter salad

By Denise Phillips

January 7, 2025 14:23

Cook time: 20 minutes

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Herby lentils with pita, pine nuts and pomegranate

Healthy Twix-inspired millionaire bars for Pesach

Spanakopita hamantaschen

Moroccan spiced air fryer vegan ‘hamantaschen’ for Purim

Spirulina truffles

Cavolo nero and butternut squash

Peanut butter melt-in-the-middle chocolate pudding

More from vegan

Cashew nut and almond butter chocolate truffles

Apricot, pistachio and mint pilaf

Oven-baked barley risotto with celeriac, tarragon and orange

Big veg noodle salad with lime, ginger and peanut dressing

Waffle-topped baked bean pie

Creamy masālā tomato soup

Easiest ever cauliflower curry

Cauliflower with chickpeas, pomegranate and tahini yoghurt

Brilliant Brussels sprout, apple, herb and orzo slaw