Roasted pears with nuts and blue cheese

A tasty hot, winter salad with a host of salty sweet flavours and textures

Confit leeks with toasted hazelnuts and pomegranate

This simple vegan dish is full of flavour and the perfect addition to a mezze spread

Prickly pear (sabra), goat’s cheese and anchovy salad

Make the most of this Israeli favourite fruit while it’s available in shops here

Pearl barley and confetti vegetable salad

This super tasty salad is your flexible friend for every occasion

Bhel puri salad

Spicy, crunchy and parev – this Indian-inspired salad is perfect for every occasion

Cauliflower, harissa, buckwheat, mint, pistachio

A Moorish-inspired taste combo that involves almost no skill to pull together.

Charred courgette salad with mozzarella and fregola

This simple fresh-flavoured salad is super summery

Garlicky courgettes and carrots with walnuts in yoghurt

Baby courgette and tomato salad

Simple, summery and made in minutes

Persian cucumber salad with yoghurt and walnuts

Refreshing and simple – perfect for a hot summer’s night

Burrata with roasted peppers, rocket and amba

Mixing Middle Eastern and Italian flavours for maximum impact

Tomato, grilled peach and buffalo mozzarella salad with basil oil dressing

Sweet peaches and juicy tomatoes pair beautifully with creamy mozzarella

Broad bean and pea salad with burrata

A fresh and fabulous spring/summer recipe that zings with flavour

Beetroot and mango salad with wasabi dressing

The perfect option on a hot summer's day

Matbucha: Moroccan tomato and chilli dip

Make the most of summer tomatoes with this punchy Middle Eastern dip

Cherries on the top: six of the juiciest recipes

From parev traybakes to spiced up salads, these are the best ways for the summer fruits