Spice up your celebration meal with this hearty Libyan-inspired dish
By Silvia Nacamulli
Spicy, crunchy and parev – this Indian-inspired salad is perfect for every occasion
By Joanna Nissim
This unusual ice is surprisingly refreshing and utterly delicious
By Gennaro Contaldo
Perfect Purim party food — if you can resist eating them warm from the oven
The classic Israeli pudding gets a restaurant-worthy revamp - and it's parev
By Shiri Kraus
Perfect, plant-based, parev main course
A simple, seasonal bake that's perfect for Succot snacking
By Denise Phillips
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Putting a Rosh Hashanah spin on this super-nutritious breakfast or dessert
By Victoria Prever
And here are five deliciously easy ways to make use of them
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Wholegrain flour brings a nutty flavour to these cute bakes
Crisp cookie dough paired with gooey brownie - could Purim get any better?
By Chanie Apfelbaum
Two root veggies in a perfect partnership for a warming winter starter
Gherkins are perfect partners for fried foods, so it makes sense to add them to your potato latkes.
Who wouldn't love a batch of these...?
Challah doesn't have to be boring. Mix it up with this version that's packed with omega-rich seeds.
By tami isaacs pearce
Impress everyone with this super simple chocolate treat