Shani Gabay’s favourite spicy fish
On Fridays, Michal Gabay would always prepare the spicy fish that her daughter Shani Gabay (murdered on October 7) loved so much
Rosh Hashanah spicy salmon fish balls with fruity tahina dips
You are going to love this Middle Eastern spin on an old favourite that’s perfect for celebration meals
Honey harissa roasted root vegetables, honey roasted salmon and grain salad
This impressive salad is the real deal – packed full of textures and flavours
Fish haraimi
Spice up your celebration meal with this hearty Libyan-inspired dish
Puttanesca-style salmon bake
This one tray wonder is both week night simple and dinner party worthy
Beetroot, mackerel, goat’s cheese salad
Fresh, summery, sweet, savoury and super simple
Watercress tzatziki and mackerel shells with aromatic herbs and spicy hazelnut oil
More meat-free meals for the Nine Days and beyond
If you’re stuck for ideas for next week’s menu, we’ve got plenty of new flavours
Sweet and sour salmon with lemon, ginger, and brown sugar
This recipe was a favourite of Joan’s German grandmother
Smoked salmon Nicoise
The French classic gets a makeover in this speedy supper salad
One-tray harissa and honey roasted salmon with rainbow vegetables
A delicious showstopper main course that’s super fast to prepare
Recipe: Tunisian Fricassé filled with tuna salad
This North African festive fried bread is often served as part of a Mimouna banquet at the end of Pesach
One pot spicy salmon with rice
A no-effort main course that totally delivers on flavour
Smoked salmon and beetroot pizza
A showstopper for easy entertaining
Citrus vodka glazed Baked salmon with roasted fennel
Dry rubbed salmon
Super healthy and full of flavour — this salmon is a week night wonder
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