vegetarian

Cherry and jalapeño salad with Israeli couscous

Spicy za’atar dressing and zingy jalapenos give this fruity salad punchy flavour

By Emily Ezekiel

1 min read

||

July 24, 2024 15:31

Twelve simple meat-free recipes for the Nine Days

Read on for for inspiration for vegan, vegetarian or fish forward lunches and suppers

By Victoria Prever

1 min read

||

July 23, 2024 12:00

Recipe

Tomato, feta and rocket salad with za’atar and lemon dressing

Za'atar gives this simple classic combination a Middle Eastern kick

By Silvia Nacamulli

July 22, 2024 07:00

Stav Geta’s favourite Makbouba (Tunisian cooked tomato and pepper salad)

Etty Geta shares her late daughter’s favourite meal

By Etty Geta

3 min read

||

July 17, 2024 09:33

Stav Geta’s favourite Makbouba (Tunisian cooked tomato and pepper salad)

One-pan baked couscous, pepper and feta salad

Super simple summer supper that will also be briliant in tomorrow’s lunchbox

By Emily Ezekiel

1 min read

||

July 8, 2024 11:32

Black bean vegan sub

Perfect plant-based comfort food that’s seriously hearty

By Madeleine Olivia

1 min read

||

July 3, 2024 08:00

Recipe

Green freekeh salad with peas and beans

This colourful, crunchy dish is full of summer flavours

By Annie Rigg

June 28, 2024 07:00

Asian veggie noodle wraps

A deliciously different idea to spice up lunch or dinner

By Denise Phillips

1 min read

||

June 27, 2024 08:30

Recipe

Rainbow tomatoes, chickpea and haloumi salad

Top seasonal tomatoes and salty sweet cheese are a flavour and texture explosion

By Fabienne Viner-Luzzato

June 26, 2024 11:00

Cook time: 20 - 25 minutes

Rainbow hummus trio

Garlicky courgettes and carrots with walnuts in yoghurt

Baby courgette and tomato salad

Baba ganoush, with curry leaf oil and pine nuts

Roasted courgette and tomato tart

More meat-free meals for the Nine Days and beyond

Matbucha: Moroccan tomato and chilli dip

Insights Delivered Daily

Unlock access to our community and get the latest news straight to your inbox!