Silvia Nacamulli

Recipe: Spinach frittata with pine nuts and raisins

Serves 4-6 as side dish or starter

Recipe: Polenta with wild mushrooms

Recipe: Chicken with peppers and wine

Preparation time: 45 minutes. Serves 4-6 as main course.

Recipe: Tomato and bread mush

Recipe: Marinated courgettes

45 minutes, plus time to marinate. Serves 4-6

Recipe: Italian pasta salad

Recipe: Fried courgette flowers filled with mozzarella and anchovy

Recipe: Fish consomme

Serves 4-6

Recipe: Roast rack of lamb

A delicious Italian lamb recipe, courtesy of Silvia Nacamulli

Recipe: Pizza di piazza

Recipe: Meatballs with tomato sauce

Just like grandma made it: Italian Jewish meatballs in tomato sauce

Tuscan beans with tomato and sage

Hearty, comforting and full of Italian flavours