by Silvia Nacamulli
By Silvia Nacamulli
Hearty, comforting and full of Italian flavours
It is a Roman Jewish tradition to eat fried chicken for Chanukah. In fact, during Chanukah, Roman Jews eat anything fried in order to remember the miracle of the oil in the Temple.
Spelt is a multi-tasker and this salad is endlessly customisable