A new range of Middle Eastern-influenced pastes launches in Waitrose next week
By Victoria Prever
Get your teeth into: Ottolenghi’s latest opening; NY-style deli food in Kentish Town and a hot new kosher bakery/cafe in Golders Green
The celebrity chef will sharing his kitchen secrets later this year
Locals said they feared ‘dozens’ of guests ‘pouring out’ of the restaurant
By Jane Prinsley
The new branch of the Israeli restaurant is set to open in NW3 later this year
The celebrated chef also said he was shocked to discover the full English breakfast when moving to the UK
By JC Reporter
Delicious alongside grilled meats but also a brilliant vegetarian mezze option
By yotam ottolenghi
This can double up as a light dessert or brunch centrepiece.
Serve this dish with plenty of bread to mop up the delicious tomatoey and yoghurt-y juices.
This flavour-filled autumn salad is always a winner