Looking for something cute and kitsch to cook for your favourite person?
These are some of the JC’s favourites:
Berry romantic:
Silvia Nacamulli’s Heart jam tart (crostata) is as easy to make as it is gorgeous to look at. It also tastes delicious.
Photo: Inbal Bar-Oz[Missing Credit]
Better than a bunch of roses:
These rose, dark chocolate and roasted almond biscotti are lipsmackingly gorgeous. Dress them up in clear glass jars with pink ribbons and try not to eat the all yourself.
[Missing Credit]
Melt in the mouth moment:
Every mouthful of this salted caramel fudge will make them swoon. Hard not to eat the entire batch in one go.
Photo: Lisa Roukin[Missing Credit]
Hearty tart:
They’ll definitely get the message when you offer up my heart-covered tart that’s showered with cute lovehearts.
Photo: Victoria Prever[Missing Credit]
Quick glitz and glam:
Judi Rose’s shimmering chocolate bark is the work of minutes and will totally wow.
Photo: Marc Gerstein[Missing Credit]
Chocolate lovers:
It wouldn’t be Valentine’s Day without chocolate and you’re going to be winning if you produce a batch of Denise Phillips’s deliciously gooey salted caramel brownies.
Photo: Inbal Bar-OzPhoto: Inbal Bar-Oz
Teatime treat:
Want to keep things simple? Wear your heart on your plate with these pretty rose and pistachio shortbread hearts?
[Missing Credit]