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Recipes

Marvellously indulgent Maltesers cheesecake

This is so good, it's dangerous

May 21, 2024 07:00
Malteser cheesecake land
Photo: Inbal Bar-Oz
1 min read

Serves: 12

Shavuot is my favourite foodie festival. For me it's all about the cheesecake, which is brilliantly adaptable. It’s never going to be a health food so you might as well pull out all the stops and go for it. This year I’ve done just that, with this malty, chocolatey, creamy treat. It’s a no-bake recipe, so you don’t even have to turn on the oven.

Ingredients

For the base:

200g malted milk biscuits

100g Maltesers

100g unsalted butter, melted

 

For the filling:

550g cream cheese, softened

100g Ovaltine or other malted drink powder

100g white chocolate, melted and cooled

100g milk chocolate, melted and cooled

Pinch of salt

100g Maltesers, crushed

300ml double cream

Maltesers for garnish (or fresh raspberries)