Denise Phillips
Turmeric and spinach fritters with tahini dill sauce
Made with gram flour (ground chickpeas) these turmeric and spinach fritters are also gluten free.
Sweet potato, chickpea and coriander soup
Chickpeas give this warming nutritious soup a remarkably creamy texture
Butternut, lentil and chick pea cholent
Using a variety of grains is a perfect way to acknowledge the agricultural bounty we celebrate over Succot.
Strawberry almond, cheese cake cake
Love cheesecake? Love strawberry cake? You need this in your life.
Nutty seed salted chocolate bark
This is a recipe you will want to make time and time again because it is so easy and the bought equivalent is incredibly expensive. Make for gifts or to enjoy when you need a chocolate fix.
Nutty raw chocolate 'cheesecake'
If you're not doing dairy for Shavuot this delicious cake is ideal.
Slow-cooked Seder beef brisket with pomegranate and lemon gremolata
Packed with flavour, super simple and show stoppingly good looking
Recipe: Halloumi bites
Recipe: Piquant chicken with pickled plum slaw
Fig, date and apricot Pesach flapjacks
A must-have on your list of Pesach treats
Olive oil and almond biscotti
Strawberry yoghurt cake
When strawberries smell good they are at optimum ripeness and perfect flavour.
Cinnamon and pumpkin soup
Broad bean, potato and mint salad
Dinners for winners
We find out about Eating the Hillel Way at Wolfson Hillel primary school.
Recipe: Honey-roasted beetroot with Lancashire cheese
Serves 6
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