Lisa Stander-Horel and Tim Horel
Latest from Lisa Stander-Horel and Tim Horel
Bake
Gluten free cherry and chocolate mandelbrot
Crunchy cookies to dip in your cuppa or mid-morning coffee
By Lisa Stander-Horel and Tim Horel
Cook time: 35 - 30 minutes plus 25 - 55 minutes for second bake
