Denise Phillips
Recipe: Garlicky orzo-stuffed roasted tomatoes
These brightly coloured, flavour bombs are perfect for a Succot side or main dish
Recipe: Barley apple salad
This festival of flavours and textures makes a perfect celebration side dish or vegan main
Nachos, black bean and avocado salad
Turn Tex-Mex flavours into a meat-free summer salad
Recipe: Rhubarb and cardamom frangipane tart
Cheer up February with this pop of perfect pink
Simple white chocolate and pistachio cookies
Keep a batch of these in your freezer for last minute guests
Trio of overnight oats
Ring the changes with these tasty and nutritious breakfast pots
Vegan apple and date tahini cake
The perfect Rosh Hashanah pudding or teatime treat to please everyone.
Spiced turkey breast with pilaf rice
A simple-to-make alternative for a Shabbat roast
Potato and pickled cucumber latkes
Pickled cucumbers are perfect partners for fried foods, so it makes sense to add them to your potato latkes.
Chocolate honeycomb tray bake
Treat yourself with this crunchy, one tin bake
Spiced apple and red lentil soup
Add this simple and super-healthy recipe to your repertoire
Butternut squash with apples, hazelnuts and apricots
A vegan main course that's perfect for Succot.
Fig and date honey clafoutis
This quick and easy, seasonal dessert is vegan.
Chocolate halva pie
An indulgent treat with a Middle Eastern twist
Broccoli and mixed seed salad
Chicken puttanesca
Quick, easy and made from store cupboard staples
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