Recipe: Chocolate pistachio and poppy seed bundt cake
Celebrate Purim with this crown-like cake smothered in white chocolate
Recipe: Chocolate and whisky biscuit bites
Lotus biscuits, chocolate and whisky make this simple fridge cake a deliciously grown up treat
Recipe: Chocolate hazelnut cookies and cream bars
All you need is love - and these super simple bars from a social media sensation
Recipe: Gluten-free seaside doughnuts
Light and lovely - the perfect Chanukah treat
Secret recipes that proved I was Jewish
Genie Milgrom’s ancesters hid from the Spanish Inquisition
Recipe: Lille Bakery's Raspberry Sugar Berliners
A fresh and fruity filling makes these traditional doughnuts extra special
Spiced pumpkin bread pudding
Comfort food with a seasonal flavour and Middle Eastern twist
Cinnamon blondies
Warming, gooey blondies are perfect for winter comfort
Tahini and honey cookies
A batch of these classic Israeli biscuits make a perfect host gift
Chocolate, cherry and pistachio fridge cake
A pudding fit for a queen
Pecan and raisin muffins with cinnamon streusel
You'll go nuts for these easy-to-make, maple syrup-spiked bakes
Apple tart with a nutty, freekeh pastry crust
Freekeh makes a lovely, nutty tasting pastry
Pumpkin pie
A traditional American treat that’s filled with warm spices
Vegan apple and date tahini cake
The perfect Rosh Hashanah pudding or teatime treat to please everyone.
Apple dapple cake with salted caramel sauce
Keep well, freezes like a dream and a cinch to make
Gooey, flourless chocolate cupcakes with fresh raspberry, vanilla icing
Gooey, gorgeous and gluten free
©2024 The Jewish Chronicle