Carmel chef Josh Katz to open second restaurant in Fitzrovia
Katz, brother Paul and Mattia Bianchi will be opening Carmel in Fitzrovia next month
Paris chefs who served in the IDF face a new battle – keeping their restaurants open
Since October 7, the battle facing Israeli restaurateurs working in Paris — in between serving their home country — is for survival
How Israel’s displaced families are cooking up a taste of home
Asif and the Tel Aviv Municipality’s Open Kitchen project is pairing up Tel Avivians with evacuees for a flavour of familiarity
Cook these recipes to feed Israel
Ilana Epstein explains why her love of food inspired her to produce a fundraising cookbook
Israel's top restaurants are rallying to help IDF soldiers
Eyal Shani, Ariel Rosenthal and Uri Buri are all fuelling Israel's heroes
Israeli chef becomes unlikely face of Adidas Originals
Cauliflower king Eyal Shani has been picked as one of the brand's faces in Israel
El Al food just got better thanks to a Michelin-starred Israeli chef
Assaf Granit of Machneyuda and Coal Office fame is taking his food to new heights
Israeli sandwich shop creates viral song about omelettes
Lehem Havita, an Netanya restaurant, has sparked a sandwich war with its catchy hit
Holocaust survivor David Leitner, who made falafel a symbol of Shoah resilience, dies at 94
Leitner celebrated liberation from a Nazi concentration camp each year with falafel and now the tradition has spread around the world
Giles Coren: 'My great-grandad probably bullied Ben Gurion at cheder'
Restaurant critic and JC2 columnist says he hopes to teach his children about their heritage through food
The Israeli king of the kitchen who is taking over a new domain
Meet Oren King, the head chef at new London restaurant Lilienblum
Lilienblum Review: Eyal Shani's Shoreditch restaurant is a swanky success
Israeli eats are cooked with the elegant experience of head chef Oren King
The Temple Fortune falafel king who impressed Giles Coren
Oz Sabbo's buzzing chain of London kosher pita bars were inspired by his Moroccan grandmother
Ottolenghi: 'I took secret ham sandwiches to my Jerusalem school'
The celebrated chef also said he was shocked to discover the full English breakfast when moving to the UK
Ignore twitter, everyone should eat what they want
The beauty of Israeli food is there are no rules. There’s just chaos and vibrancy and flavour and colour
'Coming out as Israeli in London is far harder than coming out as gay'
Chef Eran Tibi on fermenting pitta at new restaurant Kapara and being an openly Israeli restaurateur in London
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