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Recipe: Festive fruit and nut Rosh Hashanah board

This is not just a Rosh Hashanah recipe - it's an M&S exclusive Rosh Hashanah recipe

August 31, 2023 14:18
Food bord 5

Cook: 0

Serves: As many as you want

Boards are totally on trend and a fabulous way to serve your apples, honey and new fruits of the season. Marks & Spencer has a wonderful range of fresh and dried fruits and nuts, so the biggest problem I had was what to pick. I’ve listed the ingredients I went for, but feel free to swap in other products that you prefer. Have fun with it — you may want to add crackers or breadsticks to dip.

Try the apricot, apple, honey and ginger relish; and yoghurt honey tahini dip and apple cinnamon challah rolls with this beautiful board.

Method:

  • For the dip: tip the yoghurt into a bowl and add the tahina, honey and salt. Stir until combined. Pour into a serving bowl.

Ingredients

1 jar M&S Collection Acacia honey with honeycomb
Plus other honeys — M&S Limited Edition Essex Borage and M&S Limited Edition Salisbury Plain
Selection of fruits:
Figs; British plums and blueberries plus Sapphire raspberries
M&S Select Farms Rockit apples, halved or cut into eighths
Selection of dried fruits:
I used M&S dried apple; dried strawberries; soft eating apricots; Deri dates
Selection of nuts:
I used M&S Collection caramelised pecans; M&S smoked, roasted and salted Marcona almonds

You will also need:
A large board – circular would be nice for Rosh Hashanah
Honey dippers
Dip bowls
Apricot relish